@book{90162,
	author = {Gautrelet, E. and Gautrelet, E. and Katherine Golden Bitting Collection on Gastronomy (Library of Congress)},
	title = {L'expertise alimentaire rapide /},
	publisher = {A. Maloine,},
	year = {1917.},
	address = {Paris :},
	edition = {2e éd., entièrement ref.},
	note = {First ed. (1910) has title: L'expertise rapide.}
}
