01139cam a22002771  4500001001300000003000400013005001700017008004100034010001700075035001900092040002500111050001500136100003800151245019000189260004400379300006000423490009200483440007000575504003000645650002400675650002000699650001800719651002300737810008600760999001500846agr19000405 DLC20260227110940.0800208s1918    nyu           000 0 eng    aagr19000405   a(OCoLC)5964887  aDLCcDSIdOCoLCdDLC00aQL146b.B31 aBaker, Frank Collins,d1867-1942.04aThe productivity of invertebrate fish food on the bottom of Oneida lake,bwith special reference to mollusks.cBy Frank Collins Baker ... prepared under the direction of Chas. C. Adams.  aSyracuse, N.Y.,bThe Universityc[1918]  a264 p.billus., fold. maps, tables (part fold.)c22 cm.1 aNew York state college of forestry at Syracuse university. Technical publicationvno. 9 0a[Syracuse University bulletin]vvol. XVIII, no. 2, July 17, 1918.  aBibliography: p. 226-233. 0aFreshwater animals. 0aAquatic plants. 0aFishesxFood. 0aOneida Lake (N.Y.)2 aNew York (State).bCollege of Forestry, Syracuse.tTechnical publication,vno. 9.  c8596d8596