01023cam a22003131a 4500 agr18000826 DLC 20260227110940.0 790619s1918 dcu f000 0 eng agr18000826 (OCoLC)5081540 DLC OCl DNAL DLC S21 .A7 no. 717 TX557 .H6 1 Ag84B no.717 D004 Holmes, Arthur D. (Arthur Dunham), 1884- Digestibility of protein supplied by soy-bean and peanut press-cake flours / by Arthur D. Holmes. Washington, D.C. : U.S. Dept. of Agriculture, 1918. 28 p. ; 23 cm. Bulletin / United States Department of Agriculture ; no. 717 Caption title. Contribution from the States Relations Service. "Professional paper." Flour. Proteins. Digestion. Bulletin of the U.S. Department of Agriculture ; no. 717. 8571 8571