00751cam a22002051  4500001001300000003000400013005001700017008004100034010001700075035001900092040005000111042001200161050001500173100003200188245020600220260006000426300003100486650001300517999001500530agr17000350 DLC20260227110939.0751111s1916    nyu           000 0 eng c  aagr17000350   a(OCoLC)1823978  aLibrary, U.S. Dept. of AgriculturecTxDWdDLC  apremarc00aTX765b.N41 aNeil, Marion Harris,ecomp.10aRyzon baking book.bA practical manual for the preparation  of food requiring baking powder.cComp. and ed. by Marion Harris Neil ... with master recipes by Miss Jessie A. Long ... Janet McKenzie Hill.  aNew York,bGeneral Chemical Company, Food Dept.,c1916.  a80. [1] p.billus.c23 cm. 0aCooking.  c8491d8491