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  <titleInfo>
    <title>Maison rustique, or, The countrey farme</title>
  </titleInfo>
  <titleInfo type="uniform">
    <title>Agriculture et maison rustique. English</title>
  </titleInfo>
  <titleInfo type="alternative">
    <title>Maison rustique</title>
  </titleInfo>
  <titleInfo type="alternative">
    <title>Countrey farme</title>
  </titleInfo>
  <name type="personal">
    <namePart>Estienne, Charles</namePart>
    <namePart type="date">1504-approximately 1564</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <name type="personal">
    <namePart>Liébault, Jean</namePart>
    <namePart type="date">approximately 1535-1596</namePart>
  </name>
  <name type="personal">
    <namePart>Markham, Gervase</namePart>
    <namePart type="date">1568?-1637</namePart>
  </name>
  <name type="personal">
    <namePart>Islip, Adam</namePart>
    <namePart type="date">-1639</namePart>
    <role>
      <roleTerm type="text">printer.</roleTerm>
    </role>
  </name>
  <name type="corporate">
    <namePart>Katherine Golden Bitting Collection on Gastronomy (Library of Congress)</namePart>
  </name>
  <typeOfResource>text</typeOfResource>
  <originInfo>
    <place>
      <placeTerm type="code" authority="marccountry">enk</placeTerm>
    </place>
    <place>
      <placeTerm type="text">London</placeTerm>
    </place>
    <publisher>Printed by Adam Islip for John Bill</publisher>
    <dateIssued>1616</dateIssued>
    <edition>Now newly reuiewed, corrected and augmented, with diuers large additions out of the works of Serres his Agriculture, Vinet his Maison champestre, French, Albyterio in Spanish, Grilli in Italian, and other authors, and the husbandrie of France, Italie, and Spaine reconciled and made to agree with ours here in England /</edition>
    <issuance>monographic</issuance>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">eng</languageTerm>
  </language>
  <language objectPart="translation">
    <languageTerm authority="iso639-2b" type="code">fre</languageTerm>
  </language>
  <physicalDescription>
    <form authority="marcform">print</form>
    <extent>[20], 732, [22] p. (the 1st leaf blank) : ill. (woodcuts) ; 29 cm. (fol.)</extent>
  </physicalDescription>
  <note type="statement of responsibility">compyled in the French tongue by Charles Steuens, and Iohn Liebault ... and translated into English by Richard Surflet ...</note>
  <note>Translation of: L'agriculture et maison rustique.</note>
  <note>Signatures: pi⁴ A-3R⁶ 3S⁶(3S6, blank?, wanting in LC copy).</note>
  <note>Includes indexes.</note>
  <note>Source: Gift of A.W. Bitting, presented in memory of Katherine Golden Bitting, Oct. 6, 1939.</note>
  <subject authority="lcsh">
    <topic>Agriculture</topic>
    <topic>Early works to 1800</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Gardening</topic>
    <topic>Early works to 1800</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Hunting</topic>
    <topic>Early works to 1800</topic>
  </subject>
  <subject>
    <hierarchicalGeographic>
      <country>England</country>
      <city>London</city>
    </hierarchicalGeographic>
  </subject>
  <classification authority="lcc">S509 .E8813 1616</classification>
  <classification authority="ddc" edition="20">630</classification>
  <relatedItem type="isReferencedBy">
    <note>STC (2nd ed.) 10549</note>
  </relatedItem>
  <relatedItem type="isReferencedBy">
    <note>Bitting, K.G.  Gastronomic bib., p. 448</note>
  </relatedItem>
  <identifier type="lccn">agr17000056</identifier>
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    <recordCreationDate encoding="marc">891026</recordCreationDate>
    <recordChangeDate encoding="iso8601">20260227110939.0</recordChangeDate>
    <recordIdentifier source="DLC">agr17000056 </recordIdentifier>
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