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  <titleInfo>
    <title>Acetaria</title>
    <subTitle>a discourse of sallets</subTitle>
  </titleInfo>
  <name type="personal">
    <namePart>Evelyn, John</namePart>
    <namePart type="date">1620-1706</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <name type="personal">
    <namePart>Jones, Herschel V. (Herschel Vespasian)</namePart>
    <namePart type="date">1861-1928</namePart>
    <role>
      <roleTerm type="text">former owner.</roleTerm>
    </role>
  </name>
  <name type="personal">
    <namePart>Wren, Christopher</namePart>
    <namePart type="termsOfAddress">Sir</namePart>
    <namePart type="date">1632-1723</namePart>
    <role>
      <roleTerm type="text">former owner.</roleTerm>
    </role>
  </name>
  <name type="corporate">
    <namePart>Katherine Golden Bitting Collection on Gastronomy (Library of Congress)</namePart>
  </name>
  <name type="corporate">
    <namePart>Elizabeth Robins Pennell Collection (Library of Congress)</namePart>
  </name>
  <typeOfResource>text</typeOfResource>
  <originInfo>
    <place>
      <placeTerm type="code" authority="marccountry">enk</placeTerm>
    </place>
    <place>
      <placeTerm type="text">London</placeTerm>
    </place>
    <publisher>Printed for B. Tooke ...</publisher>
    <dateIssued>1699</dateIssued>
    <issuance>monographic</issuance>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">eng</languageTerm>
  </language>
  <physicalDescription>
    <form authority="marcform">print</form>
    <extent>[40], 192, [48] p., [2] folded leaves of plates ; 17 cm. (8vo)</extent>
  </physicalDescription>
  <note type="statement of responsibility">by J.E., S.R.S., author of The kalendarium.</note>
  <note>Earliest known work on salads. Cf. Bitting.</note>
  <note>Signatures: pi1 A⁸ a⁸ b⁴(-b4) B-P⁸ R⁸.</note>
  <note>LC copy includes errata leaf at end.</note>
  <subject authority="lcsh">
    <topic>Vegetables</topic>
    <topic>Early works to 1800</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Herbs</topic>
    <topic>Early works to 1800</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Salad greens</topic>
    <topic>Early works to 1800</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Salads</topic>
    <topic>Early works to 1800</topic>
  </subject>
  <classification authority="lcc">SB351.H5 E83 1699</classification>
  <relatedItem type="isReferencedBy">
    <note>Wing (2nd ed.) E3480</note>
  </relatedItem>
  <relatedItem type="isReferencedBy">
    <note>Bitting, K.G.  Gastronomic bib., p. 149</note>
  </relatedItem>
  <identifier type="lccn">agr14001666</identifier>
  <recordInfo>
    <recordContentSource authority="marcorg">DLC/ICU</recordContentSource>
    <recordCreationDate encoding="marc">860619</recordCreationDate>
    <recordChangeDate encoding="iso8601">20260227110937.0</recordChangeDate>
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