Stewart, Henry. <br/><br/>
The culture of farm crops.  A manual of the science of agriculture, and a hand-book of practice for American farmers. 
By Henry Stewart. 
 - Millington, N.J.,  D. H. Nash,  1887. 
 - 334 p.  21 cm. 
<br/><br/>
<br/><br/><label>LCCN: </label>agr10001050  
<br/><br/><label>Subjects--Topical Terms: </label><br/>Agricultural chemistry.<br/>Field crops.
<br/><br/><label>LC Class. No.: </label>S585  / .S85