00708cam a22002171  4500001001300000003000400013005001700017008004100034010001700075035001900092040001800111042001200129050002100141100003900162245013900201260003100340300002300371490007100394650001000465999001500475agr09002098 DLC20260227110929.0751106s1853    xx            000 0 eng    aagr09002098   a(OCoLC)1813724  aDLCcViUdDLC  apremarc00aTX353b.P36 18531 aPayen,cM.q(Anselme),d1795-1871.10aDes substances alimentaires et des moyens de les améliorer, de les conserver et d'en reconnaître les altérations,cpar A. Payen.  aParis,bL. Hachettec1853.  aii, 403 p.c17 cm.0 aBibliotheque des chemins de fer. 5. ser. Agriculture et industrie. 0aFood.  c7710d7710