TY  - BOOK
ED  - William Douglas & Sons Limited (London, England)
ED  - Katherine Golden Bitting Collection on Gastronomy (Library of Congress)
TI  - Douglas's encyclopaedia: a book of reference for bacon curers, bacon factory mangers, bacon agents, meat purveyors, meat inspectors, meat salesmen, abattoir superintendents ... and all other industries associatied with the meat, pork, provision and general food trades 
AV  - TS1955. D68
U1  - 664/.9003 20
PY  - 1907///]
CY  - London
PB  - The Firm
KW  - Meat industry and trade
KW  - Dictionaries
N1  - Source: Gift of A.W. Bitting, presented in memory of Katherine Golden Bitting, Oct. 6, 1939
ER  -