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  <titleInfo>
    <title>Bacteria in milk</title>
    <subTitle>A summary of the present knowledge concerning their source and significance</subTitle>
  </titleInfo>
  <name type="personal">
    <namePart>Moore, Veranus A. (Veranus Alva)</namePart>
    <namePart type="date">1859-1931</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <name type="corporate">
    <namePart>New York (State)</namePart>
    <namePart>Department of Agriculture.</namePart>
  </name>
  <typeOfResource>text</typeOfResource>
  <genre authority="marc">bibliography</genre>
  <originInfo>
    <place>
      <placeTerm type="code" authority="marccountry">nyu</placeTerm>
    </place>
    <place>
      <placeTerm type="text">Albany</placeTerm>
    </place>
    <publisher>J.B. Lyon Company, state printers</publisher>
    <dateIssued>1902</dateIssued>
    <issuance>monographic</issuance>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">eng</languageTerm>
  </language>
  <physicalDescription>
    <form authority="marcform">print</form>
    <extent>28 p. III pl., V diagr. (1 fold.) 23 cm.</extent>
  </physicalDescription>
  <note type="statement of responsibility">By Veranus A. Moore ...</note>
  <note>At head of title: State of New York--Department of agriculture.</note>
  <note>"References": p. [25]-26.</note>
  <subject authority="lcsh">
    <topic>Milk</topic>
    <topic>Microbiology</topic>
  </subject>
  <classification authority="lcc">QR121 .M7</classification>
  <identifier type="lccn">agr07002142</identifier>
  <recordInfo>
    <recordContentSource authority="marcorg">Library, U.S. Dept of Agriculture</recordContentSource>
    <recordCreationDate encoding="marc">880425</recordCreationDate>
    <recordChangeDate encoding="iso8601">20260227110926.0</recordChangeDate>
    <recordIdentifier source="DLC">agr07002142 </recordIdentifier>
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