TY  - BOOK
AU  - Brévans,J.de
ED  - Katherine Golden Bitting Collection on Gastronomy (Library of Congress)
TI  - Les conserves alimentaires
AV  - TX601 .B735 1906
U1  - 641.4 20
PY  - 1906///
CY  - Paris
PB  - Baillière
KW  - Food
KW  - Preservation
N1  - First ed. published in 1896; Source: Gift of A.W. Bitting, presented in memory of Katherine Golden Bitting, Oct. 6, 1939; Includes bibliographical references; Bitting, K.G.  Gastronomic bib; p. 59
ER  -