R. B. Sethi's Prevention of food adulteration act (with central and state rules and foreign law on the subject), 
by Jai Prakash. 
 - 5th ed. 
 - Allahabad,  Law Book Co.,  1966. 
 - xxi, 548 p.  forms.  24 cm. 
<br/><br/><label>LCCN: </label>sa 67000309  
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food law and legislation--India.
<br/><br/><label>LC Class. No.: </label>KNS1020.A311954  / S484 1966 
<br/><br/><label>Dewey Class. No.: </label>344.54/04232  345.4044232