TY  - BOOK
AU  - Ibn al-Karīm,Muḥammad ibn al-Ḥasan
AU  - Bārūdī,Fakhrī
TI  - Kitāb al-ṭabīkh,
AV  - TX725.S9 I2 1964
PY  - 1964///]
CY  - [Bayrūt]
PB  - Dār al-Kitāb al-Jadīd
KW  - Cooking, Syrian
N1  - The supplement, on modern Damascus cuisine, was prepared by the editor's niece
ER  -