Fann al-t̨abkh al-ḥadīth. 

 -  [1965] 
 - 238 p.  illus., 2 col. plates.  22 cm. 
<br/><br/> Romanized. 
<br/><br/><label>LCCN: </label>ne 66000645  
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking, Arab.
<br/><br/><label>LC Class. No.: </label>TX725.A7  / F3