00758cam a22002531 4500 med47002458 DLC 20260227111606.0 741213s1947 nyua b 000 0 eng med47002458 (OCoLC)1109912 DLC OOrrW InU-D MdU-H OCoLC DLC premarc QP535.C2 S45 1947 612.3926 Sherman, Henry C. (Henry Clapp), 1875- Calcium and phosphorus in foods and nutrition. New York, Columbia Univ. Press, 1947. vi, 176 p. illus. 23 cm. "Selected bibliography": p. [117]-163. Calcium in the body. Phosphorus in the body. Food Analysis. 38608 38608