00688cam a22002291 4500 med47002357 DLC 20260227111605.0 941005s1947 enk 000 0 eng c med47002357 (OCoLC)31228035 U.S. Army Medical Library NNC-M DLC premarc HD9410.9.A1 H5 1947 Hill, Harry. Food inspection notes, a handbook for students, by H. Hill ... and E. Dodsworth ... 2d ed. London, H.K. Lewis, 1947. vii, 125 p. 18 cm. Food adulteration and inspection. Dodsworth, Ernest, joint author. 38573 38573