Nutrition in industry. - International Labour Office; Pett, Lionel Bradley; Goodhart, Robert Stanley, 1909-; Blelloch, David Habershon, 1896- (Montreal, 1946)
Introduction, by F. G. Boudreau.--pt. 1. Nutrition in Canadian industry, by L. B. Pett.--pt. 2. The wartime food and nutrition programme for industrial workers in the United States, by R. S. Goodhart.--pt. 3. Industrial canteens in Great Britain, by D. H. Blelloch.
Bibliographical foot-notes.
Keywords: Nutrition; Restaurants; Industrial welfare; World War, 1939-1945 -- Food supply