TY  - BOOK
ED  - International Labour Office
TI  - Workers' nutrition and social policy
T2  - Its Studies and reports, Series B (Economic conditions)
AV  - HD4813 .I4 ser.B, no. 23
PY  - 1936///
CY  - Geneva
KW  - Nutrition
KW  - Food
KW  - Cost and standard of living
KW  - Agriculture
KW  - Economic aspects
KW  - Food law and legislation
N1  - At head of title: International labour office; "Supplementary statistics to chapter II: Nutrition and occupation": p. 186-184; "International statistics of food consumption": p. 195-239; "Laws and regulations establishing minimum  standards of quality and of purity for food products ...": p. 244-249
ER  -