TY  - BOOK
AU  - Griffiths,Francis P.
AU  - Lemon,J.M.
TI  - Studies on the smoking of haddock,
T2  - U.S. Bureau of Fisheries. Investigational report
AV  - SH335 .G7
PY  - 1934///
CY  - Washington
PB  - U.S. Govt. print. off.
KW  - Haddock
KW  - Fishery products
KW  - Preservation
N1  - At head of title: U.S. Department of Commerce; "Literature cited": p. 11-12
ER  -