00895cam a22002651 4500 f 33000005 DLC 20260227111249.0 920811s1933 dcua b f000 0 eng c f 33000005 (OCoLC)26377863 Library, U.S. Bur. of GEU DLC premarc TX387 .C6 Coulson, Emery Jack, 1904- Studies on the nutritive value of oysters, By E.J. Coulson ... Washington, U.S. Govt. print. off., 1933. 1 p. l., 30 p. incl. illus., tables, diagrs. 23 cm. United States. Bureau of Fisheries. Investigational report no. 17 At head of title: U.S. Department of Commerce ... Bureau of Fisheries. Bibliography: p. 29-30. Oysters. Nutrition. Oysters Nutritive value. 23340 23340