@book{23275,
	author = {Tressler, Donald Kiteley, and Wells, Arthur W.,},
	title = {Iodine content of sea foods.},
	publisher = {Govt. print. off.,},
	year = {1924.},
	series = {U. S. Bureau of fisheries.},
	address = {Washington,},
	note = {Appendix I to the Report of the U. S. commissioner of fisheries for 1924.}
}