01144cam a22002411  4500001001300000003000400013005001700017008004100034010001700075035001900092040004000111042001200151050002500163082001700188100001900205245026700224260004800491300003100539490011200570501017400682504002900856650001700885e  43000003 DLC20260227111231.0780301s1942    xx            000 0 eng c  ae  43000003   a(OCoLC)3680578  aU.S. Off. of educ. LibrarycOTdDLC  apremarc00aLC1045b.A25 no. 222  a371.426847951 aLusby, Ruth M.10aTraining restaurant sales personnel;ba teacher's manual for use in the vocational training of restaurant sales personnel,cby Ruth M. Lusby, subject-matter specialist in food merchandising and services. Federal security agency, John W. Studebaker, commissioner.  aWashington,bU.S. Govt. print. off.,c1942.  aix, 274 p.billus.c23 cm.0 aUnited States. Office of education. Vocational division bulletinvno. 222. Business education series no. 15  aWith : The worker, his job, and his government / United States. Office of Education. Washington : Govt. Print. Off., 1942. Bound together subsequent to publication.5DLC  aIncludes bibliographies. 0aRestaurants.