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  <titleInfo>
    <nonSort>The </nonSort>
    <title>road to good food</title>
  </titleInfo>
  <name type="corporate">
    <namePart>Greenfield (Mass.)</namePart>
    <namePart>Franklin County Public Hospital.</namePart>
    <namePart>Board of Organized Work.</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <typeOfResource>text</typeOfResource>
  <originInfo>
    <place>
      <placeTerm type="code" authority="marccountry">xx</placeTerm>
    </place>
    <place>
      <placeTerm type="text">Springfield, Mass</placeTerm>
    </place>
    <publisher>New England blue print paper co.</publisher>
    <dateIssued>c1935]</dateIssued>
    <dateIssued encoding="marc">1935</dateIssued>
    <issuance>monographic</issuance>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">eng</languageTerm>
  </language>
  <physicalDescription>
    <form authority="marcform">print</form>
    <extent>276 p., 1 l. illus. 22 cm.</extent>
  </physicalDescription>
  <note>Title from cover.</note>
  <note>"This book, illustrated by artists of the community, is a collection of recipes gathered by the Board of organized work for the benefit of the Franklin county public hospital at Greenfield, Massachusetts, 1935."</note>
  <note>"Planograph process."</note>
  <note>Advertising matter: xx p. at end.</note>
  <subject authority="lcsh">
    <topic>Cooking, American</topic>
  </subject>
  <classification authority="lcc">TX715 .G812</classification>
  <classification authority="ddc">641.5</classification>
  <identifier type="lccn">ca 35000224</identifier>
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    <recordCreationDate encoding="marc">770829</recordCreationDate>
    <recordChangeDate encoding="iso8601">20260227111137.0</recordChangeDate>
    <recordIdentifier source="DLC">ca 35000224 </recordIdentifier>
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