00897cam a22002531  4500001001300000003000400013005001700017008004100034010001700075035002000092040001700112050001500129082001200144100002200156245011200178260006600290300002500356500002100381500004200402500009600444650001800540650001700558710006800575ca 35000102 DLC20260227111137.0880711s1935    nyu           000 0 eng    aca 35000102   a(OCoLC)18199148  aDLCcCUdDLC00aTX820b.P4  a641.5721 aPfeiffer, Samuel.10aTested recipes arranged in proportions for fifty for use in school cafeterias ...c[by] Samuel Pfeiffer ...  a[Buffalo,bPrinted by Burgard Vocational High School,cc1935]  a155, [21] p.c23 cm.  a"First edition".  aBlank pages for "Notes" ([21] at end)  a"These recipes are used by the Board of education, Department of cafeterias, Buffalo, N.Y." 0aFood service. 0aRestaurants.1 aBuffalo (N.Y.).bBoard of Education.bDepartment of Cafeterias.