Market quality of asparagus; effects of maturity at harvest and of high carbon dioxide atmospheres during simulated transit
[by W. J. Lipton.
- Washington] U.S. Agricultural Research Service [1968]
- 7 p. illus. 26 cm.
- United States. Dept. of Agriculture. Marketing research report ; no. 817 .
- Marketing research report ; no. 817. .
Bibliographical footnotes.
agr68000223
Bacterial soft rot of asparagus. Asparagus--Storage--Diseases and injuries. Asparagus--Quality. Asparagus--Marketing.