00988cam a22002891a 4500001001300000003000400013005001700017008004100034010001700075035001900092040003100111042001200142043001200154050002700166070002100193072001500214100002900229245012300258260011500381300003300496440004100529500001700570504002800587650003200615650001800647700003300665agr63000337 DLC20260227111022.0790601s1963    dcua     bs  f000 0 eng    aagr63000337   a(OCoLC)5027005  aDLCcOCldOCoLCdDNALdDLC  apremarc  an-us---00aHD1751b.A9183 no. 6090 a1bAg84Mr no.6090 aT000aU6001 aHarp, Harry Hays,d1931-10aComparative costs to consumers of convenience foods and home-prepared foods /c[by Harry H. Harp and Denis F. Dunham].  aWashington, D.C. :bU.S. Dept. of Agriculture, Economic Research Service, Marketing Economics Division,c1963.  aiii, 91 p. :bill. ;c26 cm. 0aMarketing research report ;vno. 609  aCover title.  aBibliography: p. 69-70. 0aFood priceszUnited States. 0aFrozen foods.1 aDunham, Denis Ferrol,d1937-