Corridon, Geraldine A.  1916- <br/><br/>
Freeze-drying of foods :  a list of selected references / 
[compiled by Geraldine A. Corridon]. 
 - Washington, D.C. :  National Agricultural Library, U.S. Dept. of Agriculture,  1963. 
 - vi, 79 p. ;  26 cm. 
 - Library list / National Agricultural Library ;  no. 77 .
 - National Agricultural Library (U.S.).  Library list ;  no. 77. .
<br/><br/> "Covers the period from 1954 through August 1962, with a few earlier citations."  Includes indexes. 
<br/><br/><label>LCCN: </label>agr63000302  
<br/><br/><label>Subjects--Topical Terms: </label><br/>Freeze-dried foods--Bibliography.
<br/><br/><label>LC Class. No.: </label>Z881.U4  / L5 no. 77 
<br/><br/><label>National Agricultural Library Call No.: </label>1.916  / L612 no.77