01339cam a22003371a 4500001001300000003000400013005001700017008004100034010001700075035002000092040006100112042001200173043001200185050002400197070002100221072001500242086001500257245017400272260011100446300002100557490007800578500001700656500002000673650004800693650005100741650004000792700003000832710004200862830008000904999001700984agr62000317 DLC20260227111021.0850614s1962    dcu      s   f000 0 eng c  aagr62000317   a(OCoLC)12158895  aU.S. Nat'l Agr. Libr.cAUdDNALdOCoLCdWU-AdOCoLCdDLC  apremarc  an-us---00aHD1751b.A5 no. 3180 a1bAg84St no.3180 aQ005aE7000 aA 1.34:31800aFresh market vegetable prices :bmonthly average prices received by farmers by commodities, seasonal groups, and states, 1954-61 /c[prepared by Richard Max ... et al.].  aWashington, D.C. :bU.S. Dept. of Agriculture, Statistical Reporting Service, Crop Reporting Board,c1962.  a114 p. ;c27 cm.1 aStatistical bulletin / United States Department of Agriculture ;vno. 318  aCover title.  aChiefly tables. 0aVegetable tradezUnited StatesvStatistics. 0aVegetablesxPriceszUnited StatesvStatistics. 0aAgricultural priceszUnited States.1 aMax, Richard Carl,d1929-1 aUnited States.bCrop Reporting Board. 0aStatistical bulletin (United States. Department of Agriculture) ;vno. 318.  c11831d11831