Recommended specifications for standard packs, containers, and packaging materials for poultry and poultry products / 
prepared in Poultry Branch, Production and Marketing Administration, U.S. Dept. of Agriculture. 
 - Washington, D.C. :  U.S. Dept. of Agriculture, Production and Marketing Administration, Poultry Branch,  1951. 
 - 89 p. :  ill. ;  26 cm. 
 - Agriculture handbook / United States Department of Agriculture ;  no. 25 .
 - Agriculture handbook (United States. Department of Agriculture) ;  no. 25. .
<br/><br/><label>LCCN: </label>agr51000353  
<br/><br/><label>Subjects--Topical Terms: </label><br/>Poultry--Containers--Specifications--United States.<br/>Poultry--Packing--Specifications--United States.
<br/><br/><label>LC Class. No.: </label>SF502  / .U6 1951 
<br/><br/><label>Dewey Class. No.: </label>636.5 
<br/><br/><label>National Agricultural Library Call No.: </label>1  / Ag84Ah no.25