Olson, Thomas Mandaneous,  1884-1944. <br/><br/>
Elements of dairying. 

 - Rev. ed. 
 - New York,  Macmillan Co.,  1950. 
 - xix, 708 p.  illus., ports., maps.  22 cm. 
<br/><br/><label>LCCN: </label>agr50000402  
<br/><br/><label>Subjects--Topical Terms: </label><br/>Dairying.
<br/><br/><label>LC Class. No.: </label>SF239  / .O5 1950 
<br/><br/><label>Dewey Class. No.: </label>637