TY  - BOOK
ED  - United States.
TI  - Manual of industrial nutrition
T2  - [Its NFC-1]
AV  - TX551 .U52 no. 1
U1  - 331.834 
PY  - 1943///
CY  - Washington
PB  - U.S. Govt. print. off.
KW  - Nutrition
N1  - "First in a series of pamphlets which will be prepared and distributed by the Nutrition in industry division, Nutrition and food conservation branch, Food distribution administration."; "Sources of information and material": p. 19-23
ER  -