01327cam a22003611a 4500001001300000003000400013005001700017008004100034010001700075035001900092040002300111043001200134050001700146070002100163072000900184082001500193100004700208245015900255260005100414300002800465490007600493500001900569500004800588500002900636650001800665650002600683650001700709700004600726700001800772740008000790830007800870999001700948agr41000263 DLC20260227110959.0751106s1941 dcua b f000 0 eng  aagr41000263  a(OCoLC)1811683 aDLCcFJdDNALdDLC an-us-fl00aTX571.C7bM50 a1bAg84Te no.780 0aQ505 a(630.6173)1 aMiller, Erston V.q(Erston Vinton),d1898-12aA physiological study of carotenoid pigments and other constituents in the juice of Florida oranges /cby Erston V. Miller, J.R. Winston, and D.F. Fisher. aWashington :bU.S. Dept. of Agriculture,c1941 a31 p. :bill. ;c23 cm.1 aTechnical bulletin / United States Department of Agriculture ;vno. 780 aCaption title. aContribution from Bureau of Plant Industry. aLiterature cited: p. 31. 0aOrange juice. 0aOrangesxComposition. 0aCarotenoids.1 aWinston, John R.q(John Robinson),d1890-1 aFisher, D. F.0 aCarotenoid pigments and other constituents in the juice of Florida oranges. 0aTechnical bulletin (United States. Department of Agriculture) ;vno. 780. c10103d10103