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The Dietary of health and disease, by Gertrude I. Thomas.

By:

Thomas, Gertrude I. (Gertrude Ida), 1889-

Material type: Text

TextPublication details: Philadelphia, Lea & Febiger, 1945.Edition: 4th ed., thoroughly revDescription: 308 p. incl. illus., tables, diagrs. 24 cmSubject(s):

Food
Diet
Diet in disease

DDC classification:

612.39

LOC classification:

RM216 .T4 1945

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