Eleven important wild-duck foods / by W.L. McAtee.
Material type:
TextSeries: Bulletin of the U.S. Department of Agriculture ; no. 205Publication details: Washington, D.C. : U.S. Dept. of Agriculture, 1915.Description: 25 p. : ill., maps ; 23 cmSubject(s): LOC classification: - S21 .A7 no. 205
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Caption title.
Contribution from the Bureau of Biological Survey.
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