The culture of the grape, by J. Fiske Allen. Embracing directions for the treatment of the vine, in the northern states of America, in the open air, and under glass structures, with and without artificial heat.

By: Material type: TextTextPublication details: Boston, Dutton and Wentworth, printers, 1847.Description: 55 p. illus. 24 cmSubject(s): LOC classification:
  • SB389 .A42
Online resources: Available additional physical forms:
  • Also available in digital form on the Internet Archive Web site.
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