Postharvest decay of peaches as affected by hot-water treatments, cooling methods, and sanitation [by W. L. Smith and W. H. Redit.

By: Contributor(s): Material type: TextTextSeries: Marketing research report ; no. 807.Publication details: Washington] U.S. Dept. of Agriculture, Agricultural Research Service [for sale by the Supt. of Docs., U.S. Govt. Print. Off., 1968]Description: ii, 9 p. illus. 26 cmSubject(s): DDC classification:
  • 380.1/41/08 s
LOC classification:
  • HD1751 .A9183 no. 807
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Bibliography: p. 9.

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