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Commercial broiler production, by Raymond T. Parkhurst.

By:

Parkhurst, Raymond T, 1895-

Contributor(s):

United States. Agricultural Research Service. Animal Husbandry Research Division. Broiler feeding

Material type: Text

TextSeries: Agriculture handbook (United States. Department of Agriculture) ; no. 320.Publication details: Washington, Agricultural Research Service, for sale by the Supt. of Docs., U.S. Govt. Print. Off. 1967.Description: iv, 56 p. illus. 26 cmSubject(s):

Broilers (Chickens) -- United States
Chicken industry -- United States
Broilers (Poultry)
Poultry industry and trade -- United States

LOC classification:

SF487 .P226

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Supersedes. Broiler feeding, prepared by the Animal Husbandry Research Division, Agricultural Research Service and issued as Agriculture handbook no. 151.

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