Buying practices and food use of employee food services in manufacturing plants / [by Rosalind C. Lifquist].

By: Material type: TextTextSeries: Marketing research report ; no. 326Publication details: Washington, D.C. : U.S. Dept. of Agriculture, Agricultural Marketing Service, Marketing Research Division, 1959.Description: 135 p. : ill., 1 map ; 24 x 30 cmSubject(s): LOC classification:
  • HD1751 .A9183 no. 326
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