Food brokers appraise cooperative marketing practices, by Anne L. Gessner and Edward C. Collins.
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TextSeries: U.S. Farm Credit Administration. Circular ; C-142Publication details: Washington [U.S. Govt. Print. Off.] 1951.Description: 17 p. illus. 24 cmSubject(s): DDC classification: - 334.65 338.47*
- HG2051.U5 A5734 No. C-142
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