Dairy science, its principles and practice. Edited by R. W. Gregory.
Material type:
TextPublication details: Philadelphia, Lippincott [1950]Edition: 2d edDescription: viii, 695 p. illus., maps. 24 cmSubject(s): DDC classification: - 637
- SF239 .P43 1950
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"Reference readings": p. 676-686.
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