The grading of dry whole milk and sanitary and quality standards, including standard methods of analysis.

By: Material type: TextTextSeries: American Dry Milk Institute. Bulletin ; 913.Publication details: Chicago, c1947.Description: 71 p. illus. 24 cmSubject(s): DDC classification:
  • 614.324
LOC classification:
  • SF259 .A46
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