The manufacture of low-acid rennet-type cottage cheese.

By: Material type: TextTextSeries: United States. Miscellaneous publication ; no. 119.Publication details: [Washington, U.S. Govt. Print. Off., 1948]Edition: Rev. Apr. 1948Description: 14 p. illus. 24 cmSubject(s): DDC classification:
  • 637.356
LOC classification:
  • SF271 .L68
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Caption title.

Contribution from Bureau of Dairy Industry.

"Revision of a previous edition written by H.L. Wilson ... and C.S. Trimble."

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