Poultry, science and practice, by A. R. Winter and E. M. Funk, edited by R. W. Gregory.

By: Contributor(s): Material type: TextTextSeries: Lippincott's agricultural science seriesPublication details: Chicago, Philadelphia [etc.], J.B. Lippincott company [c1946]Edition: RevisedDescription: 1 p. l., v-vii, 739 p. incl. illus., tables, diagrs., forms. 23 cmSubject(s): DDC classification:
  • 636.508
LOC classification:
  • SF487 .W74 1946
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"References" at end of each chapter.

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