Poultry, science and practice, by A. R. Winter and E. M. Funk, edited by R. W. Gregory.
Material type:
TextSeries: Lippincott's agricultural science seriesPublication details: Chicago, Philadelphia [etc.], J.B. Lippincott company [c1946]Edition: RevisedDescription: 1 p. l., v-vii, 739 p. incl. illus., tables, diagrs., forms. 23 cmSubject(s): DDC classification: - 636.508
- SF487 .W74 1946
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"References" at end of each chapter.
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