Flour milling processes, (Record no. 9754)

MARC details
000 -LEADER
fixed length control field 00570cam a22002051 4500
001 - CONTROL NUMBER
control field agr36000859
003 - CONTROL NUMBER IDENTIFIER
control field DLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20260227110955.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 791206s1936 enkaf 000 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number agr36000859
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)5769762
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Transcribing agency OCl
Modifying agency DLC
042 ## - AUTHENTICATION CODE
Authentication code premarc
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TS2145
Item number .S35
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Scott, J. H.
Fuller form of name (James Hay),
Dates associated with a name 1900-
245 00 - TITLE STATEMENT
Title Flour milling processes,
Statement of responsibility, etc. by J. H. Scott.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. London,
Name of publisher, distributor, etc. Chapman & Hall, ltd.,
Date of publication, distribution, etc. 1936.
300 ## - PHYSICAL DESCRIPTION
Extent xv, 416 p.
Other physical details illus., plates, diagrs.
Dimensions 22 cm.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Flour mills.

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