Resep² masakan dan kue², (Record no. 81587)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00581cam a22002291 4500 |
| 001 - CONTROL NUMBER | |
| control field | sa 68006885 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | DLC |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20260227112519.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 890703s1966 io a 000 0 ind |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | sa 68006885 |
| 025 ## - OVERSEAS ACQUISITION NUMBER | |
| Overseas acquisition number | PL480:Indo-6346 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)19958771 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | DLC |
| Transcribing agency | NBPu |
| Modifying agency | DLC |
| 042 ## - AUTHENTICATION CODE | |
| Authentication code | premarc |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX724.5.I5 |
| Item number | L52 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Liem, T. |
| 245 10 - TITLE STATEMENT | |
| Title | Resep² masakan dan kue², |
| Statement of responsibility, etc. | oleh T. Liem. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | Tjet. 1. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Semarang, |
| Name of publisher, distributor, etc. | Keng |
| Date of publication, distribution, etc. | [1966] |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 42 p. |
| Other physical details | illus. |
| Dimensions | 20 cm. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Cooking, Indonesian. |
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