Technische Mykologie. (Record no. 7916)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01125cam a22002651 4500 |
| 001 - CONTROL NUMBER | |
| control field | agr11000532 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | DLC |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20260227110931.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 840510m18971907gw af b 000 0 ger c |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | agr11000532 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)10713662 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | U.S. Dept. of Agr. Libr. |
| Transcribing agency | MCM |
| Modifying agency | OCoLC |
| -- | DLC |
| 042 ## - AUTHENTICATION CODE | |
| Authentication code | premarc |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | QR151 |
| Item number | .L15 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 390/L13 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Lafar, Franz, |
| Dates associated with a name | 1865. |
| 245 10 - TITLE STATEMENT | |
| Title | Technische Mykologie. |
| Remainder of title | Ein Handbuch der Gärungsphysiologie für technische Chemiker, Nahrungsmittel-Chemiker, Gärungstechniker, Agrikulturchemiker, Pharmaceuten und Landwirte, |
| Statement of responsibility, etc. | von Dr. Franz Lafar ... Mit einem Vorwort von Prof. Dr. Emil Chr. Hansen. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Jena, |
| Name of publisher, distributor, etc. | G. Fischer, |
| Date of publication, distribution, etc. | 1897-1907. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 2 v. |
| Other physical details | illus., pl. |
| Dimensions | 26 cm. |
| 500 ## - GENERAL NOTE | |
| General note | Paged continuously. |
| 500 ## - GENERAL NOTE | |
| General note | Notice given of discontinuance of work with v. 2, pt. 1, 1903, when t.-p. and index were published; resumed publication in 1906 and in 1907 an index was published to supersede that of 1903. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | "Quellen-Verzeichnis": v. 2, suppl. p. 1-90. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Mycology. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Fermentation. |
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