Handbuch der tierischen ernährung und der landwirtschaftlichen futtermittel. (Record no. 7759)

MARC details
000 -LEADER
fixed length control field 01338cam a22002651 4500
001 - CONTROL NUMBER
control field agr09002821
003 - CONTROL NUMBER IDENTIFIER
control field DLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20260227110929.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 830615m19041909gw 000 0 ger c
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number agr09002821
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)9610241
040 ## - CATALOGING SOURCE
Original cataloging agency Library, U. S. Dept. of Agriculture
Transcribing agency ICarbS
Modifying agency ICarbS
-- DLC
042 ## - AUTHENTICATION CODE
Authentication code premarc
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number SF95
Item number .P6 1904
070 0# - NATIONAL AGRICULTURAL LIBRARY CALL NUMBER
Classification number 389.7
Item number P85h
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Pott, Emil,
Dates associated with a name 1851-1913.
245 10 - TITLE STATEMENT
Title Handbuch der tierischen ernährung und der landwirtschaftlichen futtermittel.
Remainder of title Für landwirte und zootechniker.
Statement of responsibility, etc. Von dr. Emil Pott ...
250 ## - EDITION STATEMENT
Edition statement 2., gänzlich neubearb. aufl.
Remainder of edition statement der "Landwirtschaftlichen futtermittel"
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Berlin,
Name of publisher, distributor, etc. P. Parey,
Date of publication, distribution, etc. 1904-09.
300 ## - PHYSICAL DESCRIPTION
Extent 1 v.
Dimensions 23 cm.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note I. bd. Tierische ernährung. Allgemeine futtermittellehre, futterzubereitung und futterverabreichung.--II. bd. Spezielle futtermittellehre. Grünfutter, heu, stroh, dreschabfälle, knollen, wurzeln, fleischige früchte, körnerfrüchte, schädliche pflanzen.--III. bd. Spezielle futtermittellehre. Nebenprodukte der öl-, mühlen-, stärke-, brau-, brennerei-, zucker-, sirup-, obst-, traubenwein- und backindustrie usw. Milch, molkereiabfälle und andere animalische produkte. Beifuttermittel.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Animal nutrition.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition.

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