The canning of peas, (Record no. 7675)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00800cam a22002411 4500 |
| 001 - CONTROL NUMBER | |
| control field | agr09001388 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | DLC |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20260227110928.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 940419s1909 dcua f000 0 eng c |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | agr09001388 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)30266581 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | Library, U.S. Dept. of Agriculture |
| Transcribing agency | CU |
| Modifying agency | CU |
| -- | DLC |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | S585 |
| Item number | .A1 no. 125 |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX612.P5 |
| Item number | B6 |
| 070 0# - NATIONAL AGRICULTURAL LIBRARY CALL NUMBER | |
| Classification number | 1C42B no.125 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Bitting, A. W. |
| Fuller form of name | (Arvill Wayne), |
| Dates associated with a name | 1870-1946. |
| 245 14 - TITLE STATEMENT | |
| Title | The canning of peas, |
| Remainder of title | based on factory inspection and experimental data. |
| Statement of responsibility, etc. | By A.W. Bitting ... |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Washington, |
| Name of publisher, distributor, etc. | Govt. Print. Off., |
| Date of publication, distribution, etc. | 1909. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 32 p. |
| Other physical details | illus. |
| Dimensions | 23 cm. |
| 410 10 - SERIES STATEMENT/ADDED ENTRY--CORPORATE NAME [OBSOLETE, CAN/MARC], [LOCAL, USA] | |
| Corporate name or jurisdiction name as entry element | United States. |
| Subordinate unit | Bureau of Chemistry. |
| Title of a work | Bulletin |
| Volume number/sequential designation | 125 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Canning and preserving. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Peas |
| General subdivision | Preservation. |
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