Diet and dietetics, (Record no. 7472)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00905cam a22002891 4500 |
| 001 - CONTROL NUMBER | |
| control field | agr07001829 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | DLC |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20260227110926.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 821218s1906 xx 000 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | agr07001829 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)4914912 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | DLC |
| Transcribing agency | DNLM |
| Modifying agency | OCl |
| -- | DLC |
| 041 1# - LANGUAGE CODE | |
| Language code of text/sound track or separate title | engfre |
| 042 ## - AUTHENTICATION CODE | |
| Authentication code | premarc |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | RM216 |
| Item number | .G3 |
| 060 00 - NATIONAL LIBRARY OF MEDICINE CALL NUMBER | |
| Classification number | WBD |
| Item number | G277a 1906 |
| 060 00 - NATIONAL LIBRARY OF MEDICINE CALL NUMBER | |
| Classification number | Film 2945 no. 3 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Gautier, Armand, |
| Dates associated with a name | 1837-1920. |
| 245 10 - TITLE STATEMENT | |
| Title | Diet and dietetics, |
| Statement of responsibility, etc. | by A. Gautier. Ed. and tr. by A. J. Rice-Oxley ... |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | London, |
| Name of publisher, distributor, etc. | A. Constable & co. ltd., |
| Date of publication, distribution, etc. | 1906. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xii, 552 p. |
| Other physical details | ill., plates. |
| 500 ## - GENERAL NOTE | |
| General note | From the 2d French edition. |
| 500 ## - GENERAL NOTE | |
| General note | Translation of L'alimentation et les régimes chez l'homme soin et chez les malades. |
| 500 ## - GENERAL NOTE | |
| General note | Microfilmed for preservation |
| Institution to which field applies | DNLM |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Oxley, Alfred James Rice-. |
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