Buku masakan kue-kue dan sambal. (Record no. 62060)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00558cam a22002291 4500 |
| 001 - CONTROL NUMBER | |
| control field | sa 65001454 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | DLC |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20260227112109.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 881129r1963uuuuio 000 0 dut |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | sa 65001454 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)23391113 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | DLC |
| Transcribing agency | MiU |
| Modifying agency | DLC |
| 042 ## - AUTHENTICATION CODE | |
| Authentication code | premarc |
| 043 ## - GEOGRAPHIC AREA CODE | |
| Geographic area code | a-io--- |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX724.5.I5 |
| Item number | D5 1963 |
| 110 2# - MAIN ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | Djalisah. |
| 245 10 - TITLE STATEMENT | |
| Title | Buku masakan kue-kue dan sambal. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | Tjet. 7. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Medan, |
| Name of publisher, distributor, etc. | Saiful, |
| Date of publication, distribution, etc. | 1963. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 29 p. |
| Dimensions | 18 cm. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Cooking, Indonesian |
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